This folder contains a collection of PDF files and training videos from the Health Deparment's website:
Also included are a Power Point presentation and Word document on how to view your Health Department inspections online.

5030_111 must wash hands.pdf

5030_157 hand wash.pdf

5030_158 hand wash sanitizer.pdf

2001_01 bare hands.pdf

5030_159Proper Use of Gloves.pdf

5030_090 Preventing Contamination.pdf

2000_4 ill employes.pdf

5022_086 HD checklist.pdf

5022_086 Retail practices.pdf

5030_070 Cooling chart.pdf

5030_071 hotcold chart.pdf

5030_072 thermometer calibration.pdf

5030_074 cooking temp.pdf

2004_02 food safety cert req.pdf

food safety 2001_01.pdf

food safety 2004_02.pdf

1999_2 HACCP defined.pdf

5022_082 HACCP plan verify.pdf

5022_085 HACCP Chart.pdf

5024_062 HACCP overview.pdf

5025_754 HACCP Brochure.pdf

5030_030 HACCP CCP brochure.pdf

5122_085 HACCP Chart Instructions.pdf

5022_083_SAMPLE HACCP Inspection.pdf

1998_1 Food Safety Quarterly.pdf


These 2 PDF files are not from the Health Department's website. They contain the MSDS and instructions on Fortress foaming hand soap 

35463 Fortress SS (2).pdf

FORTRESS Foaming Hand Soap MSDS.pdf



How to Get Your Health Department Inspection Online Power Point Presentation

How to view your restaurantís most recent Health Department inspection online Word Document


To watch these videos click on the link. To save to your computer right click the link and select save target as then choose a location.

DPBR Handwashing Main

DBPR Alternate Hand Washing

DPBR Temperature

DBPR Receiving Goods

DBPR Produce Storage

DPBR Vegetable Storage


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